MINISTER OF HUMAN RESOURCE DEVELOPMENT
(SHRI RAMESH POKHRIYAL ‘NISHANK’)
(a): Education being a subject in the Concurrent List of the Constitution and a substantial
majority of schools are under the jurisdiction of the State Governments, it is for the
respective State Governments to take appropriate action / decision to prevent sale of junk
food and soft drink in their schools. So far as the Central Board of Secondary Education
(CBSE) affiliated schools are concerned, the Board has issued strict direction to its
affiliated schools to desist from serving fast food in schools. The Board has also
directed its affiliated schools to ensure that Junk/ fast food needs to be replaced
completely with healthy snacks, juice and dairy products. The schools have also been
directed to ensure that there is no food HFSS (food high in Fat, Sugar and Salt such as
chips, fried foods, carbonated beverages, ready-to-eat noodles, pizzas, burgers, potato
fries and confectionery items, chocolates, candies, samosas, bread pakora, etc.)
available in the school canteens.
(b): The Food Safety and Standards Authority of India (FSSAI) has informed that
‘Junk Food’ has not defined under the Food Safety and Standards Act, 2006 and Rules
and Regulations made thereunder. However, as per the directions of the Hon’ble High
Court of Delhi in the matter of WPC No. 8568 of 2010 titled ‘Uday Foundation for
Congenital Defects and Rare Blood Vs UOI & Others’, Food Safety and Standards
Authority of India (FSSAI) has notified draft regulations titled “Food Safety and
Standards (Safe Food and Healthy Diets for School Children) Regulations, 2019” in
Gazette of India on 30th October, 2019 inviting comments/suggestions from the
stakeholders.
(c) and (d): As per the provisions of the aforesaid draft Regulations, the School
Authority should ensure that no person shall offer or expose for sale of pre-packaged
foods which are referred to as foods high in fat, salt and sugar to school children in
school canteens/ mess premises/ hostel kitchens or within 50 meters of the school
campus. Further, Food Business Operators (FBOs) should support healthy eating in
schools and not market, sell, or give away low-nutrition foods anywhere on school
campus, including through logos, brand names, posters, textbook covers, sporting
events, education materials, buses and buildings.
(e): As per the provisions of this draft Regulation, Food Business Operators
manufacturing foods high in fat, salt and sugar shall not advertise or offer for free sale of
such foods to children in school premises or within 50 meters of the School campus.
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