THE MINISTER OF STATE IN THE MINISTRY OF COMMERCE AND INDUSTRY ( SHRI E.V.K.S. ELANGOVAN)
(a) to (d) : A Statement is laid on the Table of the House.
STATEMENT REFERRED TO IN REPLY TO PARTS (a) to (d) OF THE LOK SABHA STARRED QUESTION NO. 59 FOR 3.12.2004 REGARDING NEW TECHNOLOGY IN CASHEW SECTOR
(a) As per information furnished by Cashew Export Promotion Council, India traditionally exports cashew kernel and imports raw cashew nut. Export data of some of the cash crops including cashew kernel, for the last three years is as indicated below:
Qty: MT / Value: Rs.crore
Commodity 2001-02 2002-03 2003-04
Quan- Value Quan- Value Quantity Value tity tity
Cashew kernel# 98203 1788.68 104137 1933.02 100828 1804.43
Spices## 239286 1496.97 277015 1655.49 246979 1525.60
Tea## 180102 1719.22 182862 1652.06 184300 1594.55
Coffee## 176262 1094.92 184874 993.97 180440 1082.22
Tobacco## 97936 807.70 100472 1022.89 121712 1090.81
(## Source : DGCI&S)
(# Source : CEPC)
Import of raw cahsewnut for the last three years is as indicated below:
Year Import of raw cashew nut
Quantity(MT) Value (Rs. Crs.)
2001-02 355556 950.01
2002-03 400659 1236.60
2003-04 452398 1400.90
Source:CEPC
(b) & (c) In order to meet requirements of international standards, the Department of Commerce through the Cashew Export Promotion Council is implementing on a continuing basis and integrated scheme for improving cashew kernel quality which includes setting up/improving the facilities for Cashew Kernels in Value Added Form/Consumer Packs, Quality Upgradation by Process Improvement, Implementation of Internationally accepted Certification Scheme and Introduction of Flexi Pouch Vacuum Packing System. Under the scheme financial assistance is provided to cashew kernel exporters.
(d) Some of the steps proposed to increase export of cash crops include post-harvest improvement through training and infrastructure development; trade promotion; extending support for upgradation of technology; setting up/upgradation of laboratories; accreditation of units in Good Manufacturing Practices(GMP)/ Hazard Analysis Critical Control Point(HACCP)/ International Standard Organisation(ISO); packaging development, printing of business brochures, business tours abroad.