(a) the details of the country‘s ranking in the Global Hunger Index report during the last three years and the current year, year-wise;
(b) whether the country is trailing year by year, if so, the reasons therefor;
(c) the manner in which the Government will achieve the target of zero hunger with this ranking; and
(d) the manner in which the Government proposes to come out of this?
A N S W E R
MINISTER OF STATE FOR MINISTRY OF RURAL DEVELOPMENT AND CONSUMER AFFAIRS, FOOD & PUBLIC DISTRIBUTION
(SADHVI NIRANJAN JYOTI)
(a) & (b) As per information available in the public domain (https://www.globalhungerindex.org/download/all.html), India’s ranking in the Global Hunger Index (GHI) 2017, 2018, 2019 and 2020 brought out by Concern Worldwide and Welthungerhilfe was 100, 103, 102 and 94 respectively. As per GHI Reports, the composite GHI scores of India have improved from 38.9 in 2000 to 27.2 in 2020. Thus, the country has shown consistent improvement over the years.
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(c) & (d): The Government of India accords high priority to the issue of hunger and has been providing foodgrains at highly subsidized prices to the targeted population through State Governments/Union Territory Administrations under National Food Security Act (NFSA), 2013 and Other Welfare Schemes (OWS). Government of India enacted National Food Security Act, 2013 which provides for coverage of upto 75% of the rural population and upto 50% of the urban population for receiving highly subsidized foodgrains under Targeted Public Distribution System (TPDS), which at Census 2011 is at a maximum limit of 81.35 crore persons. Identification of beneficiaries under the Act is under two categories- households covered under Antyodaya Anna Yojana (AAY) and Priority Households (PHH). Priority Households are entitled to receive 5 Kg per person per month and AAY households are entitled to receive 35 Kg of foodgrains per household per month @ Rs 1/2/3 per kg for coarsegrains/wheat/rice respectively. At present, the Act is being implemented in all the States/UTs. The coverage under the Act is substantially high to ensure that all the vulnerable and needy sections of the society get its benefit.
The Act also contains provisions for nutritional support to pregnant women and lactating mothers and children upto 14 years of age. One of the guiding principles of the Act is its life cycle approach wherein special provisions have been made for pregnant women and lactating mothers and children in the age group of 6 months to 14 years, by entitling them to receive nutritious meal free of cost through a widespread network of Integrated Child Development Services (ICDS) centres, called Anganwadi Centres under ICDS scheme and also through schools under Mid-Day Meal (MDM) scheme.
During the year 2020-21, the Government allocated a quantity of 948.37 lakh MT of foodgrains to the States/UTs under NFSA, Other Welfare Schemes (OWS), allocations due to natural calamities and festivals, Pradhan Mantri Garib Kalyaan Anna Yojana and Atmanirbhar Bharat. During the current year i.e. 2021-22, the Government of India has so far allocated 860.63 lakh MT of foodgrains under NFSA, OWS and Pradhan Mantri Garib Kalyaan Anna Yojana and other additional allocations. The scheme of End-to-End Computerization of the PDS has ensured rightful targeting of the beneficiaries all over the country.
The implementation of NFSA through the Public Distribution System (PDS) is a joint responsibility of the Central and State Governments/UT Administrations. The State Governments/UT Administrations are responsible for the identification of beneficiaries and distribution of foodgrains to them. Government of India has issued advisories to all States/UTs to review their lists of beneficiaries under NFSA, launch special drives to identify and cover the weakest sections of the society up to their respective NFSA coverage limits.
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