MINISTER OF STATE (INDEPENDENT CHARGE) FOR ENVIRONMENT AND FORESTS (SHRI JAIRAM RAMESH)
(a)to(c) The soft drink and distillery units abstract groundwater, apart from using surface
water as per its availability and quality for production purpose, and discharge effluents
as a result of their manufacturing processes.
These units are required to conform to effluent standards prescribed under the provisions of
Water (Prevention and Control of Pollution) Act, 1974. Polluting industries are also required
to set-up appropriate water pollution control systems to treat their effluents. In this
regard, a large number of distilleries have set-up facilities like reverse osmosis (RO),
digesters and evaporators or concentrators to reduce volume of effluents. CPCB has supervised
trial runs for co-processing of spent wash generated from distilleries, in cement kilns to
achieve âZero Liquid Dischargeâ.
There are about 650 soft drink and 400 distillery units in the country. During the last three
years, the Central Pollution Control Board (CPCB) has carried out inspections and issued
âClosure Directionsâ under Section 5 of Environment (Protection) Act, 1986 to 18 distilleries
apart from directing respective State Pollution Control Boards under Section 18 of the Water (Prevention and Control of Pollution) Act, 1974 for taking necessary action against 19
non-complying distilleries.