(a) whether use of pesticides has threatened food safety;
(b) if so, whether there is no proper system for regular monitoring of contaminants in
food and food products;
(c) if so, whether this issue was also discussed in the workshop on strengthening
food safety and quality system organized by CII, Food and Agriculture Organisation
(UN) and Ministry of Health;
(d) if so, the outcome thereof; and
(e) the steps being taken by the Government in this direction?